Chinese Food
All Recipes
Longjing shrimp
【 2017.10.18 Huaqiang breakfast diary] today's recipe - Longjing shrimp + steamed bread + dried fruit + Juice Longjing shrimp. As the name implies, it is cooked with the buds of Longjing tea. It is a famous dish with local characteristics in Han... ...
[health food] Cordyceps and hoof soup
In autumn, you need to drink more water to moisten the lungs and prevent dryness. This soup has the same effect as saffron when Cordyceps is added. But the price of saffron is one tenth of that of saffron. The added Hawthorn can solve the greasi... ...
Sichuan style maoxuewang
Maoxuewang, a famous snack in Chongqing, originated from Ciqikou Ancient Town. Maoxuewang is also called maoxuewang. It has four flavors: spicy, fresh and fragrant. Duck blood is the main ingredient. The cooking skill of maoxuewang is mainly coo... ...
Stewed chicken soup
Chicken soup is rich in nutrition. Drinking more will strengthen your body and nourish your body. But many people think that chicken soup may be greasy. They dare not drink it. But this dish teaches you how to make chicken soup that is not greas... ...
Stewed crab
Drunk crabs are usually drunk with raw crabs. On the one hand, they always feel unsanitary. On the other hand, I think the wine of Huadiao wine is too strong. I can't eat it. So today, I made a stewed crab according to the prescription of netize... ...
Korean pickled seafood pot
It's rich in materials. It's not necessary to say it's nutritious. Korean hot sauce. It's a little bit sweet. So it's spicy. It's not very exciting. It's suitable for a pot in cold weather. It's a hot and appetizing pickle pot. Eat two bowls of rice.
Crispy Argentine red shrimp
For the first time, I tried to buy such a large Argentine red shrimp. Every shrimp I bought from COFCO is nearly 30cm long. I have a special appetite when I see it. It's also very fresh, so I'm sorry for not taking good care of the shrimp. Today... ...
Fried shrimps
I'm happy to finish my family's meal. I'm satisfied.
Braised chicken claw
Many people like to eat marinated chicken claws, but they can't often go to the deli to buy them. Like me, I also like chicken feet. They are usually made by myself. Yesterday, I came home from work and suddenly wanted to eat stewed vegetables. ... ...
Chicken with pork tripe and pepper
Teacher Xiaojun recommends to try Guangdong famous soup
Bacon mixed vegetable roll
Today's Lafite Bento. Select high-quality bacon. Fry it over low heat until the flavor overflows. Roll up all kinds of sweet vegetables. It will take less than ten minutes to make. The satisfaction can be continued indefinitely. Fragrant miscell... ...
Braised beef tendon with mushrooms
Beef is rich in protein. Amino acid composition is closer to human needs than pork. It can improve the body's resistance to disease. It is especially suitable for people who grow and develop after the disease. They are supplemented with blood lo... ...
Stewed fish
Home stewed fish. Very delicious
Stewed mutton with radish and horseshoe
There's a popular saying in the streets of laoguang - mutton pot rolling, the immortals are not stable. It's about eating a pot of delicious mutton in winter. No one can resist the temptation of warm heart and warm stomach. Eating mutton cassero... ...
Red Velvet Cupcake
Red velvet is born as a symbol of nobility. It not only has a beautiful face, but also has a rich connotation - Anjia baking white training camp
Goldfish dumplings
Winter solstice time: December 22, 2017 00-27-53 the fifth day of the fifth lunar month. Why is it called winter solstice? The arrival of the cathode, the beginning of Yang, the south of the sun, the short of the sun and the long of the shadow, ... ...
It's suitable for seafood in winter. It's simple.
Seafood chowder is a common dish in many places. It doesn't stick to one pattern. Today we teach you how to Kwai seafood. Make a quick lazy seafood pot. This dish is better than seasoning - stir fry a rich tomato sauce first, then put in white w... ...
